Correction, 2024

Correction: Protein content and amino acid composition in the diet of Danish vegans: a cross-sectional study (vol 9, pg 131 2023)

BMC NUTRITION, Volume 10, 1, 10.1186/s40795-024-00866-6

Contributors

Aaslyng, Margit D. (Corresponding author) [1] Dam, Astrid Bogebjerg [1] Petersen, Iben Lykke 0000-0003-3304-0247 [2] Christoffersen, Tenna [1]

Affiliations

  1. [1] Univ Coll Absalon, Nutr & Hlth, Sdr Stationsvej 30, DK-4200 Slagelse, Denmark
    2. [NORA names: University College Absalon; College; Denmark; Europe, EU; Nordic; OECD];
  2. [2] Univ Copenhagen, Dept Food Sci, Rolighedsvej 26, DK-1958 Frederiksberg C, Denmark
    3. [NORA names: KU University of Copenhagen; University; Denmark; Europe, EU; Nordic; OECD]

Data Provider: Clarivate

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