Article, Early Access,
Structure and Dynamics of Milk Proteins Interacting with Caffeine and Espresso Determined by Two-Dimensional Infrared Spectroscopy
Contributors
Weidner, Tobias
0000-0002-7083-7004
(Corresponding author)
[1]
Affiliations
- [1] Aarhus Univ, Dept Chem, Aarhus C, Denmark [NORA names: AU Aarhus University; University; Denmark; Europe, EU; Nordic; OECD]
Abstract
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Keywords
2D IR,
caffeine,
coffee,
milk,
spectroscopy
